Milk Beef

Name: Milk Beef
SKU: 4
Availability: InStock

SKU: 4

18,97 €/kg

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Weight (kg)
ΤΕΛΙΚΟ ΒΑΡΟΣ	1kg
Final Price:	18,97 €

97kg in stock

Weight (kg)
ΤΕΛΙΚΟ ΒΑΡΟΣ	1kg
Final Price:	18,97 €

~1 piece / 1kg

Add notes for this product

You earn 18 Reward Points on this product.

SKU: 4 Categories: Beef, Fillets & Chops

Description

Tender, lean, and mildly sweet in flavor, with low fat content and a pleasant texture.

Ideal for slow-cooked dishes, boiling, or lemon-based recipes, as well as for those who demand top quality and perfect texture in their meat.

This product stands out for its outstanding quality—guaranteed by Greek farms that adhere to strict animal care and breeding protocols—delivering a delicious and nutritious result that satisfies even the most discerning customers.

Tommy's Tips

Do not overcook the meat to keep it tender – milk-fed veal is tender and requires low temperatures and slow cooking for a perfect result.
Marinate with light olive oil, lemon, and thyme before cooking for extra flavor.
For a special appearance and taste, try serving with aromatic sauces (white sauce, mustard sauce, wine sauce, or yogurt sauce) and fresh grilled vegetables.

Cooking Tips

Cook the milk-fed veal in thin slices, chops, or pieces, ideally in a white sauce with mushrooms, carrot, and onion (blanquette de veau).
Excellent when prepared with avgolemono (egg-lemon sauce), in tomato sauce, or as a roll with vegetables and herbs.
Perfect for giouvetsi, fricassee, cooked in wine sauce, or roasted in a casserole with potatoes and aromatics