Description

Boneless pork neck chop from Greek farms, featuring juicy and tender meat ideal for quick cooking, whether in the oven or pan.

It is served with a rich BBQ sauce and creamy mashed potatoes for a complete and flavorful meal.

This pork chop stands out for its rich texture and perfect balance of fat and meat, offering a delightful culinary experience in every bite.

Tommy's Tips

  • Marinate the pork belly for at least 3 hours.
  • Use a high-sided pan or oven with grill for better results.
  • Avoid overcooking to maintain juiciness and crispiness.

Cooking Tips

  • Roast in the oven with honey, garlic, and rosemary for a flavorful glaze.
  • Pan-fry on high heat for a crispy crust.
  • Marinate beforehand with soy sauce and vinegar for an Asian twist
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100% GREEK MEAT
from local producers.
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SAME-DAY DELIVERY
Place your order by 14:00 and receive it the same day!
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FREE SHIPPING
for orders over €50.
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A GIFT OF YOUR CHOICE
for orders over €95.

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